1 18 oz package of OREOS (or other chocolate sandwich cookies w/ white filling) finely crushed
1 8 oz package of cream cheese (I'm using light cream cheese)
1 lb of white baking chocolate, melted
In large mixing bowl, combine crushed cookies & cream cheese. Beat on low speed until well blended. Form 1 inch balls by hand and dip them in melted white chocolate. Place them on baking sheet covered w/ wax paper. Refrigerate 1 hour or until firm. To store, cover & refrigerate.
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